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Matthew R.
Only place in LA where I can get Nabeyaki udon. It comes out boiling hot in an iron kettle. They're not kidding when they say it's hot so be careful not to touch. Japanese comfort food at its finest. The soup is so good and I love ordering a plate-load of the savory treats they feature in the front window: fish/octopus/radish cakes, pork meatmalls and pot stickers.